EVENTS & HOSPITALITY
Entertaining | Indulgent | Recreation
Food Safety Manager
Bachelor's Degree in Food Science | Advanced Level Food Safety
Development, implementation and management of contract catering and food production HSE systems and processes working to HACCP and ISO standards. Experience in conducting internal audits, report writing and delivering training.
Head of Sales & Operations
BBA in Hotel, Tourism & Hospitality Management
Regional expertise in the F&B industry focusing on developing new F&B businesses, P&L responsibility, brand management, operations and training.
F&B Franchise Operations Manager
Diploma in Hospitality Management
F&B franchise operations management in the UAE and Gulf and track record of setting up new outlets, exceeding financial targets and increasing customer loyalty.
Diploma in Marketing
Client facing experience working with a wide range of B2B and B2C clients on events, product launches and activations from client prospecting to execution and post event evaluation. Has experience as a model booker.
Business Development Manager
B. Com – Marketing & Advertising specialism
Client acquisition and new business development expertise in the events, exhibitions and conferences industry. Strong sales negotiator and successfully leads a team of sales and account executives to achieve sales targets.